Cold Brew Mudslide
Ingredients
- ¼ cup cold brew concentrate
- 1 ounce Irish cream
- 1 ounce Kahlúa
- ½ teaspoon vanilla extract
- 1 14-ounce container high-quality vanilla bean ice cream
- Chocolate syrup, for serving
- Whipped cream, for serving
- Chocolate curls, for garnish, optional
- Maraschino cherries, for garnish, optional
Instructions
- In a blender, blend the cold brew, Irish cream, Kahlúa, vanilla extract and vanilla ice cream until smooth.
- Drizzle the chocolate syrup along the sides of two rocks glasses.
- Divide the beverage into the prepared glasses.
- Top with whipped cream and garnish with chocolate curls and a maraschino cherry; serve immediately.