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Shakerato
Prep Time:
5
minutes
mins
Servings:
1
beverage
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Ingredients
2
ounces
high-quality freshly brewed espresso
1
tablespoon
demerara sugar
Instructions
Load a cocktail shaker with ice.
Add the espresso and sugar and shake vigorously for at least 15 seconds.
Using a Hawthorne strainer, strain the beverage into a martini or coupe glass, gently shaking as you pour to leave no foam behind. Serve immediately.
Cuisine:
Italian
Course:
Drinks
Author:
Anthony Michael Contrino