Confession: after a long day of cooking on set, the last thing I want to do is cook dinner for myself! I often head...
You’ll always find these olives on my table when I’m entertaining. They’re easy, delicious and not so filling that you can’t eat your dinner!
I prefer the simplicity of a Bundt cake over a layer cake any day. The lemon and olive oil are perfectly balanced, and the...
Sometimes a simple side is the best side. Although, to be fair, anything sauteed with garlic and oil is my kind of side. You...
Eggs in Purgatory, or Uova in Purgatorio, is the Neapolitan version of Shakshuka. The spicy, bright red tomato sauce represents the flames of...
Ever since I discovered Chia Pods years ago (which I don’t think are available in stores anymore), I’ve been hooked. When I realized I...
